Great Hunan of Winona

Time-tested restaurant serving an array of familiar Chinese dishes in an easygoing atmosphere.

📍 111 W 3rd St, Winona, MN 55987
📞 (507) 452-1556
🕒 Mon–Sat: 11:00 AM – 8:00 PM | Sun: Closed
🍽️ Dine In • Carry Out • Delivery Available

Welcome

Authentic, family-owned Chinese cuisine made fresh with quality ingredients. We’ve proudly served the Winona community for years with a wide variety of delicious dishes — from our flavorful Pho to our signature General Tso’s Chicken.

Contact Us

Address: 111 W 3rd St, Winona, MN 55987

Phone: (507) 452-1556

Hours: Monday – Saturday: 11:00 AM – 8:00 PM
Sunday: Closed

Soup

EGG DROP SOUP – Mushrooms, green peas, and carrots in a chicken broth. $3.45
*HOT AND SOUR SOUP – Mushrooms, bamboo shoots, and tofu in a spicy and sour broth. $3.75
WONTON SOUP – Wonton skin with pork in a chicken broth. $3.45
CHICKEN SIZZLING RICE SOUP – Chicken & vegetables, topped with “sizzling” rice. $4.65
DRAGON AND PHOENIX SOUP – Minced scallops, shrimp, and chicken with carrots, mushrooms and peas. $5.60
HUNAN SOUP – Shrimp, chicken, and vegetables in a chicken broth. $5.60
TOFU SOUP – Tofu and napa in a chicken broth. $4.65
VEGETABLE SOUP – Mixed vegetables in a chicken broth. $4.65

* Hot and Spicy

Appetizers

CRAB RANGOON (6) – Cream cheese wrapped in wonton skins and deep fried. $5.85
FRIED WONTONS (8) – Piece of pork in wonton skin and deep fried. $4.99
EGG ROLL (1) – Pork with cabbage, carrots, and celery wrapped in egg roll skin and deep fried. $2.50
CHICKEN WINGS (8) $8.50
*SPICY WINGS (8) – Deep fried chicken wings stir-fried in a spicy brown sauce. $10.99
HULLA BEEF (6) – “Beef on a stick” comes with a brown garlic sauce. $8.50
POTSTICKERS – (Steamed/fried) Dumplings stuffed with pork and cabbage. $8.50
TIDBIT PLATE (For 1) – Hulla Beef, Egg Roll, Crab Rangoon, Fried Wonton, and Chicken Wing (No Substitution). $8.50

* Hot and Spicy

Pho

(Vietnamese soup made with rice noodles)

Pho Tai (steak) – $14.50
Pho Tofu – (Fried or Steamed Tofu) $12.50
Pho Ga (chicken) – $13.50
Pho Tom (shrimp) – $14.50
Special Pho – $15.00

Chicken

ALMOND CHICKEN – Sliced chicken with peas, mushrooms, water chestnuts, and carrots in a brown sauce. $13.50
CASHEW CHICKEN – Sliced Chicken with green onions, white onions and cashew nuts. $13.50
CHICKEN BROCCOLI – Chicken with broccoli and carrots in a brown sauce. $13.50
*CHICKEN MAJESTIC – Battered chicken in a tangy brown garlic sauce. $13.50
CHICKEN MUSHROOMS – Chicken with mushrooms, peapods, baby corn, and carrots in a brown sauce. $13.50
CHICKEN SNOW PEAPODS – Chicken with snow peapods, and water chestnuts in a white garlic sauce. $13.50
CHICKEN VEGETABLE – Chicken with broccoli, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, onions, and green peppers in a white garlic sauce. $13.50
*CURRY CHICKEN – Chicken stir fried in a curry sauce with peas, carrots, onions, and fried potato slices. $13.50
*FRAGRANT CHICKEN – Chicken with water chestnuts, celery, green onion and mushrooms stir-fried in a tangy garlic sauce. $13.50
GARLIC CHICKEN – Sliced chicken with white onions, mushrooms, water chestnuts, and green onion in a brown garlic sauce. $13.50
HONG KONG CHICKEN – Battered white meat chicken with a mix of vegetables cooked in a brown garlic sauce. $13.50
*HUNAN CHICKEN – White meat chicken with slices of broccoli & whole dried chili peppers stir-fried in a brown sauce. $13.50
*KUNG PAO CHICKEN – Sliced chicken with peanuts, green onions, water chestnuts, celery, and whole dried chili peppers in a brown sauce. $13.50
LEMON CHICKEN – A special lemon sauce over battered white meat chicken and topped with a slice of lemon and cherry. $13.50
MOO GOO GAI PAN – Chicken, broccoli, mushrooms, peapods, and water chestnuts stir-fried in a white sauce. $13.50
ORANGE CHICKEN – Battered diced chicken cooked with a special orange-flavored sauce. $13.50
*GENERAL TSO’S CHICKEN – Diced chicken batter fried, in a tangy brown sauce. $13.50
RAINBOW CHICKEN – Chicken with broccoli, cabbage, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, in brown sauce. $13.50
SESAME CHICKEN – Chicken stir-fried in a special sauce over a bed of steamed broccoli and topped with sesame seeds. $13.50
*SZECHUAN CHICKEN – Sliced chicken with broccoli and green peppers stir-fried in a brown sauce. $13.50
*TA-CHIN CHICKEN – Chicken with green peppers, onions, baby corn, and mushroom stir-fried in a spicy brown sauce. $13.50

* Hot and Spicy

Beef

BEEF BROCCOLI – Beef stir-fried broccoli and carrots in brown sauce. $14.50
BEEF SNOW PEAPODS – Beef snow peapods and water chestnuts stir-fried in a brown sauce. $14.50
BEEF VEGETABLE – Beef stir-fried broccoli, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, onions, and green peppers in a brown sauce. $14.50
BEEF WITH BLACK MUSHROOMS – Beef stir-fried black mushrooms, bamboo shoots, and snow peapods in a brown sauce. $14.50
*CURRY BEEF – Beef stir fried in a curry sauce with peas, carrots, onions, and fried potato slices. $14.50
*FRAGRANT BEEF – Beef strips, bamboo shoots, water chestnuts, mushrooms, and green onions stir-fried in a tangy sauce. $14.50
*HUNAN BEEF – Strips of beef stir-fried with carrots in brown sauce. $14.50
*KUNG PAO BEEF – Beef, peanuts, green onions, water chestnuts, celery, and whole dried chili peppers stir-fried in a brown sauce. $14.50
MONGOLIAN BEEF – Beef cooked with green onions, white onions, and bamboo shoots in a brown sauce. $14.50
ORANGE BEEF – Battered beef cooked with a special orange-flavored sauce. $14.50
PEPPER STEAK – Steak stir-fried with green peppers and onions in a brown sauce. $14.50
*SA-TSA BEEF – Beef stir-fried with baby corn, mushrooms, and green onions in a special sauce. $14.50
SESAME BEEF – Beef stir-fried in a special sauce over a bed of steamed broccoli and topped with sesame seeds. $14.50
*SZECHUAN BEEF – Beef cooked with cabbage, bamboo shoots, green peppers, & black mushrooms in a Szechuan sauce. $14.50

* Hot and Spicy

Seafood

CASHEW SHRIMP – Shrimps with cashew nuts, green onions, white onions, and water chestnuts in a brown sauce. $14.50
*CURRY SHRIMP – Shrimp stir fried in a curry sauce with peas, carrots, onions, and fried potato slices. $14.50
*FRAGRANT SCALLOP – Scallops with water chestnuts, celery, mushrooms, and green onion stir-fried in a tangy sauce. $14.50
*FRAGRANT SHRIMP – Shrimp with water chestnuts, celery, mushrooms, and green onion stir-fried in a tangy and spicy brown sauce. $14.50
HON SHU SHRIMP – Battered shrimp with mixed vegetables in a brown sauce. $14.50
IMPERIAL SCALLOPS – Scallops with broccoli, carrots, baby corn, peapods, mushrooms, and water chestnuts stir-fried in a white garlic sauce. $14.50
*KUNG PAO SHRIMP – Shrimp with water chestnuts, celery, peanuts, and whole dried chili peppers, green onions in a brown sauce. $14.50
RAINBOW SCALLOP – Scallop with broccoli, cabbage, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, in a brown sauce. $14.50
RAINBOW SHRIMP – Shrimp with broccoli, cabbage, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, in a brown sauce. $14.50
*SHRIMP AND CHICKEN SZECHUAN STYLE – Sliced chicken and shrimp with green onions, water chestnuts, peanuts, and whole dried chili peppers in a brown sauce. $14.50
SHRIMP IN LOBSTER SAUCE – Shrimp with peas, carrots, mushrooms, and water chestnuts stir-fried in a special white sauce. $14.50
*SHRIMP MAJESTIC – Battered shrimp and a tangy brown garlic sauce. $14.50
SHRIMP SNOW PEAPODS – Shrimp cooked in a white garlic sauce with peapods, carrots, and mushrooms. $14.50
SHRIMP VEGETABLE – Shrimp with broccoli, cabbage, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, onions, and green peppers in a white garlic sauce. $14.50
SIZZLING RICE SHRIMP – Shrimp stir-fried in a brown sauce with peapods, baby corn, carrots, & mushrooms served on a hot plate. $14.50
TRIPLE DELIGHT – Shrimp, chicken, and beef with peapods, baby corn, bamboo shoots, broccoli, and mushrooms in a white garlic sauce. $14.50
*WONDERFUL SHRIMP – Shrimp stir-fried with broccoli, carrots, baby corn, mushrooms, bamboo shoots, water chestnuts, and peapods in a spicy brown sauce. $14.50
SCALLOP (SHRIMP) AND STEAK SIZZLER – Steak stir-fried with scallop mushrooms, peas, and carrots in a brown sauce served on a hot plate. $16.99
HAPPY FAMILY – Scallops, shrimps, chicken, beef, broccoli, carrots, baby corn, water chestnuts, peapods, mushrooms in a white garlic sauce served on a hot plate. $16.99

* Hot and Spicy

Pork

*FRAGRANT PORK – Strips of pork stir-fried with bamboo shoots, water chestnuts, mushrooms, and green onions in a tangy sauce. $13.50
*HUNAN PORK – Pork, broccoli, and whole dried chili peppers in a brown sauce. $13.50
MA PO TOFU – Tofu, mushrooms, carrots, peas, and carrots, and strips of pork stir-fried in a brown sauce. $13.50
PLUM PORK – Pork, bamboo shoots, and snow peapods stir-fried in a brown sauce. $13.50
PORK BROCCOLI – Pork stir-fried with broccoli and carrots in a brown sauce. $13.50
*PORK MAJESTIC – Battered pork in a tangy brown garlic sauce. $13.50
PORK VEGETABLE – Pork stir-fried broccoli, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, onions, and green peppers in a brown sauce. $13.50
*SZECHUAN PORK – Pork cooked with cabbage, bamboo shoots, green peppers, & black mushrooms in a Szechuan sauce. $13.50

* Hot and Spicy

Lamb

*CURRY LAMB – Lamb stir-fried in a curry sauce with peas, carrots, onions, and fried potato slices. $15.99
*FRAGRANT LAMB – Lamb with water chestnuts, celery, mushrooms, and green onion stir-fried in a tangy sauce. $15.99
*HUNAN LAMB – Lamb stir-fried with broccoli, mushrooms, and baby corn in a brown sauce. $15.99
*KUNG PAO LAMB – Lamb, peanuts, green onions, celery, water chestnuts and whole dried chili peppers stir-fried in a brown sauce. $15.99
LAMB VEGETABLE – Lamb stir-fried with broccoli, snow peapods, carrots, mushrooms, water chestnuts, baby corn, bamboo shoots, onions, and green peppers in a brown sauce. $15.99
MONGOLIAN LAMB – Lamb cooked with green onions, white onion and baby corn in a brown sauce. $15.99
*SZECHUAN LAMB – Lamb cooked with cabbage, bamboo shoots, green peppers, & black mushrooms in a Szechuan sauce. $15.99

* Hot and Spicy

Vegetables

BRAISED TOFU – Fried tofu with black mushrooms, peapods, and bamboo shoots in a brown garlic sauce. $13.50
*CURRY TOFU – Tofu stir-fried in a curry sauce with peas, carrots, onions, and fried potato slices. $13.50
TOFU VEGETABLES – Broccoli, peapods, carrots, baby corn, bamboo shoots, green peppers, onions and mushrooms in brown sauce. $13.50
*SZECHUAN TOFU – Fried tofu cooked with cabbage, bamboo shoots, green peppers, & black mushrooms in a Szechuan sauce. $13.50
*FRAGRANT VEGETABLES – Broccoli, snow peapods, carrots, baby corn, bamboo shoots, green peppers, onions, mushrooms, and cooked in a tangy brown sauce. $13.50
VEGETABLE DELUXE – Broccoli, snow peapods, baby corn, carrots, mushrooms, green peppers, onions, and bamboo shoots in a white garlic sauce. $11.95

* Hot and Spicy

Chow Mein / Chop Suey

- Chow Mein has napa, and onions
- Chop Suey has mixed vegetables and cashews
- Both comes with crispy noodles

VEGETABLE CHOW MEIN – $11.95
MUSHROOM CHOW MEIN – $11.95
PORK CHOW MEIN – $13.50
CHICKEN CHOW MEIN – $13.50
SHRIMP CHOW MEIN – $14.50
SPECIAL CHOW MEIN – (Beef, Chicken, and Shrimp) $14.50
BEEF CHOW MEIN – $14.50

Lo Mein

(Egg noodles, cabbage, carrots, green onions, and bamboo shoots)

VEGETABLE LO MEIN – $11.95
CHICKEN LO MEIN – $13.50
PORK LO MEIN – $13.50
SHRIMP LO MEIN – $14.50
BEEF LO MEIN – $14.50
SPECIAL LO MEIN (Beef, Chicken, and Shrimp) – $14.50

Mu Shu

(Eggs, bamboo shoots, cabbage, green onions, and mushrooms – comes with Mu Shu pancakes)

MU SHU VEGETABLE – $11.95
MU SHU CHICKEN – $13.50
MU SHU PORK – $13.50
MU SHU SHRIMP – $14.50
MU SHU BEEF – $14.50
SPECIAL MU SHU (Beef, Chicken, and Shrimp) – $14.50

Sweet and Sour

(Green peppers, carrots, and pineapple)

SWEET AND SOUR PORK – $11.95
SWEET AND SOUR CHICKEN – $11.95
SWEET AND SOUR DELIGHT (Chicken, Pork, and Shrimp) – $14.50
SWEET AND SOUR SHRIMP – $14.50

Fried Rice

VEGETABLE FRIED RICE – $12.50
CHICKEN FRIED RICE – $12.50
PORK FRIED RICE – $12.50
SHRIMP FRIED RICE – $13.50
BEEF FRIED RICE – $13.50
SPECIAL FRIED RICE (Beef, Chicken, and Shrimp) – $13.50

Egg Foo Young

(Bamboo shoots and cabbage mixed with eggs and fried into a patty shape)

VEGETABLE EGG FOO YOUNG – $11.95
CHICKEN EGG FOO YOUNG – $13.50
PORK EGG FOO YOUNG – $13.50
SHRIMP EGG FOO YOUNG – $14.50
SPECIAL EGG FOO YOUNG (Beef, Chicken, and Shrimp) – $14.50
BEEF EGG FOO YOUNG – $14.50

Children’s Plates

(Includes scoop of rice and French fries)

CHILDREN’S CHICKEN – $5.75
CHILDREN’S PORK – $5.75
CHILDREN’S SHRIMP – $5.75
FRENCH FRIES – $3.99

Extras

STEAMED VEGETABLE OR LO MEIN ON THE SIDE
Small – $2.15 | Large – $3.50
Add any veggie or nuts – $1.00
SAUCE ON THE SIDE
Cup – $1.50, Bowl – $2.50
Add any tofu or meat in dish – $2.00 or more

Beverages

HOT TEA – $1.99
ICED TEA – $1.99
SOFT DRINKS (Coke, Diet Coke, Sprite, Mello Yello and Root Beer) – $1.99
REFILLS – $0.99

Customer Reviews

“Always a great place to get Chinese by a locally owned business in Winona.”

— Catherine Schmitz
“Food was great! Staff was very friendly. To me, it is always worth the drive to go there for good Chinese food.”

— Gregory DeBoer
“Absolutely delicious!! I had the Fragrant Vegetable entree and it was fantastic! Best Chinese I’ve had in a long long time!”

— Barbara Abeln

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